I love Japanese food. Don’t ask me why. I cannot explain.
I heard so many good comments about Eiji in SF. I finally went there on a Friday night. Luckily, the place was not as crowded as people told me. Also, I reserved a table for four to prevent a long wait.
Selections from the “Today Specials” menu are excellent. We ordered total of eleven items (8 items from the “Today Specials” selections, 1 item from regular menu, and 2 items from Dessert menu) – 1) an order of mackerel with bittermelon, 2) an order of blackcod with miso, 3) a dish with blackcod cheeks, 4) a dish of the tuna belly steak, 5) an order of pork cube, 6) an order of yosenabe dinner set, 7) an order of uni sushi (2 pcs), 8 ) an order of the negri toro sushi (6 pcs), and 9) Sweet purple potatoes dessert. The uni sushi is the best I tasted in SF. I also ordered their house specialties – the homemade tofu and the strawberry mochi. They are the MUST HAVE items.
I enjoyed this meal a lot. Thank you Eiji! Check out my pictures if you are Japanese food lovers too!
Images from Viva!Living and Magnifik